His Excellency the Minister of Tourism, Mr. Fadi Abboud inagurated today HORECA 2010, the Hospitality and Foodservice event, that will take place from April 27 to 30, in Biel. The first day of the exhibition attracted a large number of food and beverage industry businessmen, investors, and media.
The annual hospitality foodservice exhibition is an area of more than 10,000 sqm with 250 exhibitors including official participants from Cyprus, Egypt, Iran, Argentine and Poland; as well as participating countries coming from Canada, France, Jordan, KSA, Lebanon, Syria, and the UAE. Horeca 2010 has added two new pavilions: the Coffee and Tea pavilion, and the Wine and Drinks pavilion; both of which include various workshops and activities.
Creative and original events are held live in the presence of a panel of international judges. To name but a few, the «Défilé en Chocolat» and «le Salon Culinaire de Beyrouth» where 250 talented chefs will compete live in different categories.
“The Table Setting Competition” combines restaurants, hotels, and event organizers which will showcase their creative juices to set up and decorate tables. Over 25 bartenders from Lebanon’s hottest spots and nightlife will compete for the title of the Best Lebanese Bartender in “The Lebanese Bartenders Competition”.
Photos from Day 1
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