Ingredients
- 60ml J&B
- 15ml sweet vermouth
- 15ml dry vermouth
- 1 dash bitters
METHOD
Swirl with ice to chill, pour into a cocktail glass, and garnish with a maraschino cherry.
Ingredients
Swirl with ice to chill, pour into a cocktail glass, and garnish with a maraschino cherry.
Comments
BeirutNightLife is not responsible for the comments that users post below.