Bahamas Rum Punch

• Pineapple juice
• Saint James Imperial Blanc Rum
• Coconut liqueur
• Bitters
• Orange juice

There are no set measurements in this cocktail, it’s all up to individual taste. Balance the orange and pineapple juice, add just enough coconut liqueur to taste, add in bitters to redden the mix and top off with lashings of Saint James Rum, for a delicious and authentic island drink that’s perfect for parties!

The Saint James Drink of the week: Agricole Rum made from 100% pure sugar cane”

Related Posts:

• Pina Colada
• Chocolate Rum
• Mojito
• Strawbery Daiquiri

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Posted by BNL on May 9, 2011. Filed under Cocktail Recipes. You can follow any responses to this entry through the RSS 2.0. You can leave a response or trackback to this entry